Cdc Italian Cuisine
Job Description
Urgent opening for CDC - Italian Cuisine The Chef de Cuisine (CdC) oversees all aspects of the Back of the House Must research and develop, create, implement, and execute seasonal changes to the menu and regular changes to the tasting menu. .Work directly with the Executive Chef, Director of Operations, Managers, Owners and Chefs to assess the business\xe2\x80\x99 needs and ensure steady growth in sales while controlling expenses to maintain the highest profitability possible. Ensures that the production, preparation, set-up and presentation of the food is completed on time and is of the highest quality at all times Minimum of five (5) years\' experience at an five-star Hotel or restaurant with a minimum of two (2) years\xe2\x80\x99 experience in a Chef de Cuisine or similar role
- Must have customer service and public speaking skills
- Ability to work in a fast paced, hot environment
- Demonstrates superior knife skills
- Cell phone reimbursement
- Food provided
- Life insurance
- Provident Fund
- Flexible shift
- Grant Road, Mumbai - 400006, Maharashtra: Reliably commute or planning to relocate before starting work (Required)
- total work: 8 years (Preferred)
- CDC: 3 years (Preferred)
- English (Preferred)
+91-XXXXXXXXXX
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Job Detail
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Job IdJD2995781
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMumbai, Maharashtra, India
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EducationNot mentioned
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ExperienceYear