Collects payments by accepting cash, Credit cards, or digital payments.
Verifies credit acceptance and operates credit card authorization systems.
balances the cash drawer by counting cash at the beginning and end of work shifts by following checkout procedures.
Provides pricing information to customers.
Maintains a clean and orderly workstation.
Punch KOT of the customer's food order.
Greet customers when entering or leaving the restaurant.
Respond to customer inquiries, issue receipts, and record customer suggestions.
Help the kitchen staff when needed.
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