Supervise restaurant operations during shifts
Ensure excellent guest service and satisfaction
Coordinate with kitchen and service staff
Take care of guest complaints and special requests
Maintain cleanliness and service standards
Guide and support waiters and stewards
Requirements:
Previous experience as Captain / Senior Waiter
Good communication and leadership skills
Knowledge of restaurant service standards
Pleasant personality and guest-focused attitude
Job Type: Full-time
Pay: ?18,000.00 - ?20,000.00 per month
Benefits:
Flexible schedule
Food provided
Work Location: In person
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