Job Description

Assisting with the preparation of and the serving of all meals and beverages to customers, ensuring great customer service at all times Using the EPOS till, serve customers and cash up at the end of service Check stock levels and replenish when necessary Ensure good knowledge of products on sale and on special offer Ensure the cafe/restaurant is presented to a high standard throughout the day and carry out a thorough cleaning at the end of the day Ensuring that the kitchen and service areas are clean and tidy, assisting with waste removal and washing up Ensuring health and safety regulations are followed Completing any administration as requested including food temperatures, wastage and cleaning schedules Assisting in the effective management of stock and portion control To raise any issues or customer suggestions and complaints to the Catering Manager Assist with the ordering and deliveries as required
Job Types: Full-time, Permanent

Pay: ?16,100.00 per month

Benefits:

Health insurance Leave encashment Paid sick time Paid time off Provident Fund
Schedule:

Evening shift
Education:

Higher Secondary(12th Pass) (Preferred)
Experience:

Cafe assistant: 1 year (Required) total work: 1 year (Required)
Language:

English (Required)
Shift availability:

Day Shift (Required)
Work Location: In person