Greet customers and guide them with kiosk-based ordering
Assist customers in understanding the menu and placing orders
Take customer feedback and report to the Cafe Manager
Support smooth coordination between kitchen and service area
Maintain cleanliness and hygiene in the cafe and dining area
Follow service standards and instructions from the Cafe Manager
Requirements:
Minimum
HS pass
Freshers can apply
Good communication skills
Smart, presentable, and customer-friendly attitude
Willingness to learn and work in a team
Prior cafe or customer service experience is an added advantage
Shift:
Rotational shifts
Job Type: Full-time
Pay: ?10,000.00 - ?13,000.00 per month
Experience:
Restaurant management: 1 year (Preferred)
Work Location: In person
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