We're looking for an experienced Indian Chef (C2) to handle our North Indian vegetarian menu. You'll be in charge of preparing vegetables, dal, tandoori starters, breads, and traditional gravies. This role requires mastery over flavor, timing, and tandoor handling.
Key Responsibilities:
1.
Cook main course gravies, starters, and tandoori breads.
2
.Operate tandoor and ensure proper food texture.
3
.Maintain kitchen hygiene and collaborate with C1 head chef.
Requirements:
1.
3-5 years in Indian/tandoor cooking.
2.Skilled with spices, grill and dough-based items.
3
.Fast, clean, and disciplined cooking style
Job Types: Full-time, Permanent
Pay: ?20,000.00 - ?30,000.00 per month
Benefits:
Food provided
Schedule:
Day shift
Work Location: In person
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Job Detail
Job Id
JD3699134
Industry
Not mentioned
Total Positions
1
Job Type:
Contract
Salary:
Not mentioned
Employment Status
Permanent
Job Location
PB, IN, India
Education
Not mentioned
Experience
Year
Apply For This Job
Beware of fraud agents! do not pay money to get a job
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.