Job Description

:Della Adventure & Resorts is looking for a proactive and detail-oriented Assistant Manager - F&B Controller to support cost control and inventory management across all food and beverage operations. This role requires hands-on involvement in data analysis, reporting, and collaboration with operations teams to optimize food and beverage costs while maintaining high service and quality standards.Key Responsibilities:
Assist the F&B Controller in monitoring and analyzing F&B costs, variances, and margins across all outlets.Conduct and supervise physical inventory counts and ensure timely reconciliation.Support daily tracking of F&B consumption, wastage, transfers, and spoilage.Validate receiving reports, purchase orders, and invoices to ensure accuracy and compliance.Monitor recipe costing and update standard recipes in coordination with the Executive Chef and Beverage Manager.Prepare daily, weekly, and monthly reports on food cost performance and KPIs.Help enforce internal controls and standard operating procedures for purchasing, storage, and issuance of F&B items.Coordinate with the procurement and stores team for timely updates and documentation.Assist with budgeting, forecasting, and audit processes as needed.Provide training and guidance to F&B and stores staff on cost control systems and software.Job Expectations:Requirements:
Bachelor's degree or diploma in Hotel Management, Finance, or a related field.2-4 years of experience in F&B cost control or similar finance roles in the hospitality industry.Working knowledge of hospitality inventory and accounting systems IDS.Proficient in MS Excel and capable of preparing data-driven reports.Strong analytical, organizational, and communication skills.Ability to work under pressure in a fast-paced, multi-outlet resort environment.Preferred:
Experience in luxury hotels or large-scale resort operations.Understanding of food safety, hygiene, and statutory compliance (GST, FSSAI, etc.).Minimum Qualification: Bachelor's degree or diploma in Hotel Management, Finance, or a related fieldMinimum Job Experience: 3-4 years of experience in F&B cost control or similar finance roles in the hospitality industryReporting to: Finance ManagerTravel: N/A

Della Group