Job Description

We are hiring a Barista who also has

basic knowledge of Continental cuisine

. The candidate should be able to prepare coffee beverages and assist the chef with simple continental dishes.

Responsibilities

Prepare espresso-based drinks: Cappuccino, Latte, Americano, Cold Coffee etc. Operate coffee machines & grinders efficiently. Assist in preparation of sandwiches, pasta, burgers, salads, garlic bread, etc. Maintain cleanliness and hygiene at the coffee counter and kitchen. Maintain stock of ingredients and assist in daily operations. Work closely with service and kitchen team members.

Qualifications & Skills

6 months - 1 year experience as barista or continental commis (preferred). Basic latte art skills and brewing knowledge. Ability to work in a fast-paced environment. Good communication skills and customer-friendly behavior. Willingness to learn and grow with the team.

Benefits

Food & Accommodation Provided

Salary growth based on performance Friendly working environment

Schedule

Rotational shifts / Flexible timing as per operations
Job Type: Full-time

Pay: ?12,000.00 - ?15,000.00 per month

Benefits:

Food provided
Work Location: In person