1. Responsible for preparing and serving coffee and other beverages to customers in the cafe.
2. Oversee daily operations of the cafe and restaurant ensuring smooth service.
3. Train, supervise and guide F&B service staff.
4.Coordinate with the kitchen team for timely service.
5. Maintain hygiene, cleanliness and presentation standards in cafe and restaurant areas.
6. Handle billing, POS operations and guest feedback.
Job Type: Full-time
Pay: ?16,000.00 - ?22,000.00 per month
Benefits:
Food provided
Experience:
total work: 2 years (Required)
Work Location: In person
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