Job Description

Job Title: Restaurant Captain / Floor Captain

Location:

Senapati Bapat Road

Experience:

1-3 years (Hotel / Restaurant)

Salary:

(As per industry standards)

Job Type:

Full-time

Job Responsibilities:

Supervise and manage restaurant floor operations Welcome guests and ensure excellent customer service Take orders and coordinate with kitchen staff Guide and supervise waiters and stewards Handle customer complaints politely and efficiently Ensure cleanliness and hygiene on the restaurant floor Manage table allocation and smooth service flow Assist in billing and closing procedures Ensure staff follows restaurant rules and SOPs

Requirements:

Experience as Captain / Senior Waiter in a restaurant Good communication skills (English/Hindi/Local language) Knowledge of food & beverage service Leadership and team-handling skills Well-groomed and customer-friendly personality Flexible to work in shifts

Preferred Skills:

Basic computer or POS knowledge Knowledge of continental / multi-cuisine service Ability to handle rush hours calmly

Benefits (if applicable):

Food & accommodation (if provided) Weekly off Incentives / service charge
Job Type: Full-time

Pay: ?18,000.00 - ?20,000.00 per month

Work Location: In person