Job Description

Barista - Job Title: Barista Location: Bangalore, Karnataka Job Summary: The Barista is responsible for crafting high-quality coffee and beverage experiences while ensuring excellent customer service and maintaining cleanliness standards. This role involves preparing coffee and cafe beverages to recipe standards, managing POS transactions, and creating a welcoming environment for guests. Key Responsibilities: 1. Beverage Preparation & Guest Service ? Prepare and serve a variety of coffee drinks and beverages as per standard recipes. ? Interact with guests courteously and assist them in selecting beverages or food items. ? Ensure timely service and maintain consistency in taste and presentation. 2. Inventory & Equipment Management ? Monitor stock levels of coffee beans, milk, syrups, and other consumables. ? Assist in reordering supplies and reporting any shortages. ? Maintained and cleaned all coffee machines, grinders, and equipment regularly. 3. Hygiene & Safety Compliance ? Adhere to hygiene standards as per FSSAI and HACCP guidelines. ? Ensure the cleanliness of the workstation, brewing area, and customer service zones. ? Practice proper food safety and sanitation procedures. 4. Customer Engagement & Team Support ? Educate customers about different types of coffee and brewing methods. ? Collaborate with the service team to ensure smooth cafe operations. ? Support promotional events and seasonal beverage launches. Requirements & Qualifications: Education: Graduate/Diploma in Hotel Management or relevant F&B certification Experience: 1-3 years of experience as a Barista in a cafe or quick-service restaurant setup Skills: ? Strong knowledge of coffee preparation techniques and latte art ? Excellent customer service and communication skills ? Attention to detail and ability to work in a fast-paced environment

Job Type: Full-time

Pay: ?15,000.00 - ?22,000.00 per month

Benefits:

Food provided Health insurance Paid sick time Paid time off Provident Fund
Work Location: In person