Job Description

As a Barback at Hunger Inc.\'s upcoming outlet, you will be responsible to keep the bar stocked with liquor, beer, spirits, garnishes, and other products needed throughout a shift. You will ensure that all the serveware and bartending tools are clean and stored in the proper positions for the Bartenders to use. This role will report to the Senior Bartender and will be located in Bandra West. Our flagship restaurant, The Bombay Canteen showcases the wealth of India\'s cuisine by recreating local, seasonal dishes and reinterpreting age old Indian culinary traditions in a frequently changing menu. Our next venture, O Pedro , pays homage to the energy of Goa in a menu that brings back the fun of tropical living with simple, sophisticated food and drink, with influences from the state\'s Portuguese history. Bombay Sweet Shop is a modern day mithai shop which brings back the magic of mithai in a never seen before avatar, in a fun and contemporary way, while staying deeply rooted in traditions and techniques. Our online venture - enthucutlet is a bimonthly food mag that brings you unusual stories about food in India, and our all-day cafe Veronicas , holds a piece of Mumbais heart in the iconic Jude Bakery, and showcases the best sandwiches, coffee, bakes, and wine! The Bombay Canteen, O Pedro, and Veronica\'s are currently ranked among Indias top 10 restaurants by Cond Nast Traveler India. Responsibilities: Responsible for keeping the bar area clean and organized. This includes cleaning glasses, utensils and bar equipment, as well as wiping down counters and workstations. Support the bar team in opening and closing the bar for service. Help with ingredient and garnish preparation, ensuring adequate par levels. Maintain the required inventory of products, ingredients, garnishes, and ice at the bar. Responsible for proper handling and disposal of empty bottles, cans, and any waste materials. Requirements Freshers willing to work and learn in a bar can apply. However, work experience in the hospitality industry is a plus. Knowledge of beverages is beneficial. Adherence to cleanliness and hygiene standards is a must. Effective teamwork and excellent communication skills Can work well within a team.

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