to join our crew! In this role, you'll be a key part of our daily operations, assisting with everything from preparing ingredients to serving our customers with a smile. If you love the smell of fresh-baked goods and enjoy working in a fast-paced, collaborative environment, this is the perfect job for you.
Responsibilities include:
Preparing and portioning ingredients for our daily recipes.
Assisting bakers with mixing, shaping, and baking a variety of goods.
Operating the cash register and providing excellent customer service.
Keeping the bakery clean, organized, and stocked.
We're looking for someone who:
Has a positive attitude and strong work ethic.
Is reliable and a great team player.
Can handle physical tasks like lifting and standing for long periods.
Has a passion for baked goods and a desire to learn!
Experience is a plus, but not required--we're happy to train the right person.
Experienced Baker
Are you an experienced
Baker
with a passion for creating delicious, high-quality baked goods We're searching for a skilled and creative individual to join our team and help us maintain our reputation for excellence. The ideal candidate will be proficient in various baking techniques and able to work independently to manage daily production.
Responsibilities include:
Executing daily bake schedules, including mixing, proofing, and baking a variety of breads, pastries, and cakes.
Ensuring the quality and consistency of all products.
Assisting in the development of new recipes and menu items.
Maintaining a clean and organized work station, following all food safety guidelines.
Troubleshooting any issues that arise during the baking process.
We're looking for someone who:
Has at least 2 years of professional baking experience.
Is knowledgeable about a wide range of baking techniques.
Has excellent time management and organizational skills.
Is a strong communicator and can work well with a team.
Pastry Chef
We are seeking a talented and innovative
Pastry Chef
to lead our pastry program. This is a fantastic opportunity for a creative individual to make their mark on our menu and delight our customers with unique and beautiful desserts. The ideal candidate will have extensive experience in pastry creation and a strong desire to push culinary boundaries.
Responsibilities include:
Developing, testing, and executing new pastry and dessert recipes.
Managing and overseeing the daily production of all pastry items.
Training and mentoring junior bakery staff.
Monitoring inventory and ordering supplies to ensure smooth operations.
Maintaining the highest standards of quality, presentation, and food safety.
Job Types: Full-time, Permanent
Pay: ₹15,500.00 - ₹20,500.00 per month
Schedule:
Day shift
Fixed shift
Morning shift
Supplemental Pay:
Performance bonus
Yearly bonus
Work Location: In person
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