Job Description

Job Title: Bakery Manager

Location:

Andheri west

Experience:

3-7 years preferred

Employment Type:

Full-time

Job Summary

We are looking for a proactive and detail-oriented Bakery Manager to oversee daily bakery operations, ensure product quality, manage staff, control costs, and deliver an excellent customer experience. The role bridges production, sales, and operations.

Key Responsibilities

Manage day-to-day bakery operations and staff scheduling Ensure consistent quality, freshness, and presentation of all bakery products Coordinate with Head Baker/Chef for production planning Monitor inventory, procurement, and vendor coordination Control food cost, wastage, and overall P&L targets Ensure compliance with hygiene, safety, and FSSAI standards Handle customer feedback, complaints, and service recovery Track daily sales, reports, and operational KPIs Implement SOPs and ensure team adherence Support new product launches and promotional activities

Skills & Requirements

Proven experience as a Bakery Manager / Cafe Manager / Store Manager Strong leadership and team-handling skills Good understanding of bakery production and operations Financial acumen (costing, inventory, basic P&L) Customer-centric mindset Ability to work in a fast-paced retail environment
Job Type: Full-time

Pay: ?20,000.00 - ?30,000.00 per month

Work Location: In person