Job Description

BAKERY CHEF - JOB DESCRIPTION

Position:

Bakery Chef / Head Baker

Location:

Mumbai

Responsibilities

Prepare breads, pastries, donuts, cookies, croissants, and other baked goods Oversee dough mixing, lamination, proofing, and baking processes Create new recipes and maintain product quality Manage daily production quantities and consistency Maintain hygiene and cleanliness in all baking areas Monitor ingredient inventory and manage procurement Ensure compliance with food safety standards Train junior bakers and support staff Achieve targets for production, wastage control, and timely output

Requirements

Proven experience as a Bakery Chef or Baker Strong understanding of bakery techniques (breads, laminations, pastries) Ability to handle large production volumes Knowledge of food safety, sanitation, and FSSAI guidelines Creativity in developing new bakery items Ability to work early morning shifts Excellent time management and attention to detail
Job Type: Full-time

Pay: ₹20,000.00 - ₹40,000.00 per month

Work Location: In person