A bakery chef's job description includes preparing a wide range of baked goods like breads, cakes, and pastries, developing new recipes, and decorating finished products. Key duties also involve managing inventory and supplies, ensuring food safety and sanitation standards are met, and supervising or training junior staff. Bakery chefs collaborate with other kitchen staff and may meet with customers for custom orders.
Job Types: Full-time, Permanent
Pay: ₹10,000.00 - ₹20,000.00 per month
Benefits:
Flexible schedule
Food provided
Health insurance
Life insurance
Paid sick time
Paid time off
Provident Fund
Work Location: In person
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