Anthara The French American Bakery (Marathahalli, Bangalore) is seeking a highly skilled Bakery Chef to join our team. Key Responsibilities: Expertise in viennoiserie, artisan breads, and loaves Lead new product development with creative flair Excellent management skills and staff management abilities Strong knowledge of raw material sourcing and cost-effective procurement Expertise in cost control and food safety management systems Qualifications: Passion for creating high-quality, aesthetically appealing pastries and baked goods Previous experience in a bakery, patisserie, or similar environment Strong organizational and leadership skills If you are ready to bring your creativity to a growing brand, apply now!
Job Types: Full-time, Permanent
Pay: ?40,000.00 - ?50,000.00 per month
Benefits:
Food provided
Work Location: In person
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