Job Description

We are looking for a motivated and detail-oriented

Assistant Manager - Quality Controller

for our shawarma production restaurant. This role is ideal for freshers who want to start a career in food quality control and operations.

Key Responsibilities

Monitor food preparation, especially shawarma meat, vegetables, sauces, and hygiene standards Ensure daily quality checks for taste, texture, freshness, and consistency Assist in maintaining food safety procedures (FSSAI guidelines, cleanliness, temperature logs) Coordinate with kitchen staff to maintain product standards Check inventory of raw materials and report shortages Support the manager with daily operations and quality audits Ensure customer satisfaction through consistent product quality

Requirements

Fresher or up to 1 year experience Basic knowledge of food safety (training will be provided) Good communication skills Ability to handle fast-paced work Interest in food industry, especially shawarma/quick-service restaurants

Benefits

On-the-job training Career growth opportunities Staff meals provided Performance-based incentives

How to Apply

Submit your resume through Indeed Email: hayyashawarma@gmail.com
Job Types: Full-time, Permanent, Fresher

Pay: ₹15,000.00 - ₹21,000.00 per month

Benefits:

Commuter assistance Food provided
Work Location: In person