Job Description

Company Description

Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the top of its local market and rated among the very best in the world.





Manage daily financial operations of the F&B department, including budgeting, forecasting, and reporting Analyze financial data to identify trends, opportunities for cost savings, and areas for improvement Develop and implement effective cost control measures across F&B outlets Oversee inventory management and conduct regular audits to minimize waste and optimize stock levels Prepare and present detailed financial reports to senior management Collaborate with department heads to establish and monitor budgets Ensure compliance with financial policies, procedures, and regulations Identify and implement process improvements to enhance efficiency and accuracy in financial operations Train and mentor junior staff in financial management practices. Analyze financial data to identify trends, opportunities for cost savings, and areas for improvement Develop and implement effective cost control measures across F&B outlets Oversee inventory management and conduct regular audits to minimize waste and optimize stock levels Prepare and present detailed financial reports to senior management Collaborate with department heads to establish and monitor budgets Ensure compliance with financial policies, procedures, and regulations Identify and implement process improvements to enhance efficiency and accuracy in financial operations Train and mentor junior staff in financial management practices Foster Raffles Values; Authenticity, Humility, Excellence, Generosity, Graciousness, Stewardship Internalize Raffles Brand personality; Charismatic, Cultured, Charming, Warm, Witty, Joyful


Qualifications

Bachelor's degree in Finance, Accounting, or related field Oral and written fluency in English * Minimum 2 years of F&B Financial management experience preferred