Job Description

We are looking a candidate who has an hands on experience as a food and beverage controller in hospitality industry .

Roles & Responsibility :

Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Prepare variance analysis for food & beverage and communicating with relevant managers. Update and maintain receipts into the systems (FMC). Check and cross verify if all sales have been transferred correctly from the Point of Sales (POS) to Property Management systems (PMS) Check the cost of sales in all F&B outlets and ensure that the costs are within budget. Check the daily Food & Beverage revenues report submitted by the income audit for the accuracy of covers and average check. Responsible for linking the articles and Recipes in Material Control. Responsible for preparing daily Food and Beverage Report and distribute to management. Responsible for monthly F&B Report and distribute to management. Responsible for surprise spot checks at all F&B outlets Prepare Duty Drinks and management report and confirm that this is as per entitlement. Prepare the daily and monthly cost report department in relation to cost of sales. ? Prepare daily staff meal cost report. Participate in stock taking at the restaurants. Spot check on the receiving department to ensure that the scales are correct and goods are checked for quality. Check and ensure that no material is issued out from the store without requisition or approval from the respective department head. Check and ensure all menu items have a recipe. Coordinate with restaurant management and finance to sort out issues pertaining to F&B. Update selling prices in POS as per the instruction from authorised persons. Maintain the security of the information held by the department. Responsible to maintain the Menu Pricing, Consumption and POS systems

Experience -

Min 2yrs - Max 5yrs
Interested Candidates can contact HR on 9152215723
Email Id - hr.hyderabad@pshpl.com

Job Type: Full-time

Pay: ?13,638.94 - ?29,982.28 per month

Benefits:

Cell phone reimbursement Commuter assistance Food provided Health insurance Paid time off Provident Fund
Schedule:

Day shift Rotational shift Weekend availability
Ability to commute/relocate:

Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):

Do you have Food & Beverages Controller Experience (If Yes then only apply )? Do you have Liquor Inventory Experience ( If Yes then only apply)?
Experience:

4yrs: 1 year (Required)
Work Location: In person