Location: Kashimira , Mira Road East
Raksha Hospitality Pvt. Ltd.
We are seeking an
Assistant F&B Manager
to support
large-scale catering operations
.
Responsibilities
Coordinate between kitchen and service teams.
Manage catering event execution.
Ensure service quality and guest satisfaction.
Requirements
Graduate in Hotel Management, Diploma or Certification in Reverent Field
3-5 years' F&B experience (banquets/catering).
Apply with your CV at hr@rakshahospitality.com
Note:
Only candidates from Mumbai, Mumbai (Suburban), Mira-Bhayander, and Vasai-Virar will be considered.
Job Type: Full-time
Pay: ?20,000.00 - ?30,000.00 per month
Application Question(s):
Do you have at least 3 years of experience in F&B management, banquets, or large-scale catering operations?
Have you previously managed bulk kitchen operations and event coordination?
Do you hold a Hotel Management degree, diploma, or related F&B qualification?
Are you currently located in Mumbai, Mumbai (Suburban), Mira-Bhayander, or Vasai-Virar?
What was your last CTC and what is your expected CTC?
Work Location: In person
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