Job Title : Assistant Culinary Chef
Education: 12th Pass minimum/ And some professional degree in Hotel Management
Location: from near by Andheri
Experience: 2 + years from Food Cooking Hotel IndustryKey
Requirement: Good and correct knowledge about food, well versatile in different cuisine.Good Communication skills, Pleasant personality, Positive attitude, team spirit.Proficiency in Computer skills.
Responsibilities:
(1) Should be good in communication so that he /she can explain and teach the students.
(2) Should have knowledge and work experience in more than 2 Global cuisine at least.
(3) Should know how to handle team and students.
(4) Someone who is ready to learn and implement and should be flexible regarding the changes.
(5) and as and when any help required in the office, person should be willing to give his or her 100%.
Job Types: Full-time, Permanent
Pay: ?15,000.00 - ?50,000.00 per month
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