The Accounts Manager is responsible for managing the overall financial operations of Pik N Go Restaurant, including accounting, reporting, compliance, budgeting, and cost control. The role ensures accuracy of financial records, timely reporting, and adherence to statutory regulations while supporting management in financial planning and decision-making.
Key Responsibilities:
Manage day-to-day accounting operations including accounts payable, receivable, cash flow, and payroll.
Prepare and maintain accurate financial statements, ledgers, and reports.
Monitor restaurant revenues, expenses, and profitability, ensuring proper cost controls.
Handle GST, TDS, and other statutory filings in compliance with government regulations.
Reconcile bank statements, vendor accounts, and customer transactions.
Coordinate with auditors for internal and statutory audits.
Support management in preparing budgets, forecasts, and MIS (Management Information System) reports.
Oversee inventory valuation and support cost control with the Store and Purchase departments.
Implement and maintain internal financial controls to safeguard company assets.
Advise management on financial strategies to improve profitability and efficiency.
Ensure timely vendor and employee payments while managing working capital.
Key Skills & Competencies:
Strong knowledge of accounting principles, taxation, and financial regulations.
Proficiency in accounting software (Tally/QuickBooks/ERP) and MS Excel.
Analytical and problem-solving skills.
Attention to detail and accuracy in financial reporting.
Ability to work under pressure and meet deadlines.
Leadership and team management skills.
Qualifications & Experience:
B.Com / M.Com / MBA (Finance) or equivalent.
CA/ICWA (Inter/Final) preferred but not mandatory.
4-7 years of accounting experience, with at least 2 years in the hospitality/restaurant industry preferred.
Working Hours:
As per restaurant operations and reporting requirements.
Compensation & Benefits:
As mentioned in the offer letter.
Job Type: Full-time
Pay: ₹360,000.00 - ₹420,000.00 per year
Benefits:
Food provided
Work Location: In person
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