Job Description

Key Responsibilities

Manage all accounting transactions Publish timely financial statements Handle monthly, quarterly, and annual closings Reconcile accounts payable and receivable Ensure timely processing of bank payments Calculate taxes and prepare tax returns Manage balance sheets and profit & loss statements Report on the company's financial health and liquidity Audit financial transactions and documents Ensure financial data confidentiality and perform database backups Maintain compliance with financial policies and regulations

Requirements and Skills

Proven work experience as an Accountant in the

Restaurant and Hotel industry

(mandatory)

Solid understanding of accounting regulations and procedures Hands-on experience with general ledger functions Strong analytical and numerical skills High attention to detail and accuracy Bachelor's degree in Accounting, Finance, or a related field
Job Type: Full-time

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

Food provided
Schedule:

Day shift
Language:

English (Preferred)
Work Location: In person