Assist in the planning and execution of projects. Coordinate with project teams to ensure project objectives are met. Monitor project progress and address any issues or delays. Ensure compliance with project schedules and budgets. Provide technical support and guidance to…
evelop, implement, and monitor food and beverage cost control systems. Analyze daily sales and cost reports and provide variance analysis. Conduct regular inventories of food, beverage, and operating supplies. Monitor receiving and storage of all products to ensure compliance with…
Key Responsibilities: 1. Accounts Management: Manage and maintain accurate financial records, including accounts payable, accounts receivable, and general ledger in ERP. 2. Invoicing and Billing Reconciliation: Maintain records of sales (including online), reconcile with receipts, ensuring accuracy and completeness. 3.…
Key Responsibilities: Customer Service (depending on setting): Help serve food and beverages to guests. Maintain polite and professional behaviour with guests. Know about Service etiquette Soft Spoken and sales skill. Compliance and Safety: Follow hygiene, sanitation, and food safety regulations.…