We are seeking an experienced Restaurant Captain to supervise floor operations, manage steward teams, take guest orders accurately, coordinate with the kitchen for timely service, and ensure guests have a seamless dining experience. Strong communication, leadership, and problem solving skills…
We are seeking a skilled Commis Chef (Chinese) who can assist in the preparation and cooking of Chinese dishes. The candidate should have fundamental knowledge of Chinese ingredients, wok handling, and sauces, and be capable of supporting the chef in…
We are looking for a dedicated Commis Chef (Indian) to assist in preparing authentic Indian dishes under the guidance of our Head Chef. The role involves daily preparation, cooking, maintaining hygiene standards, and ensuring consistent taste and presentation of all…