Mahagurukul Foundation

A Chef is responsible for overseeing the preparation of food and managing the kitchen of a restaurant, hotel, or other food service establishment Here is a comprehensive job description for the role:Overview: The Chef will lead the kitchen team in…

Manage the library\'s collection, including acquiring and cataloging new materials and removing outdated or damaged items Develop and implement library policies and procedures, such as circulation rules and access guidelines Assist library patrons with research, reference questions, and general information…

Required Skills: 1. Ability to solely handle tally entries related to Sale, Purchase, Expenses, Receipts.2. Candidate should have good experience in Tally.3. Proficient on Excel.4. Knowledge of GST AND TDS Applicability.5. Should be familiar with basic accounting terms and procedures6.…