Key responsibilities: 1. Manage the full cycle recruitment process including sourcing, screening, interviewing, and onboarding. 2. Work closely with hiring managers to understand staffing needs and develop job descriptions. 3. Source candidates through job portals, LinkedIn, social media, employee referrals,…
Role: Chef de Partie (CDP) – Indian & Tandoor Primary Objective Manage the Indian & Tandoor section of the kitchen, ensuring the preparation of authentic, flavorful, and high quality dishes while leading junior kitchen staff and maintaining hygiene and production…
About Us: We’re a fast growing fintech startup building cutting edge trading platforms for brokers and financial institutions. We move fast, break barriers, and redefine what’s possible in trading technology. Our systems power real time market data, high frequency trade…
Job Title: Chef de Partie (Sr. CDP) – Corporate Catering Job Summary: The Chef de Partie ( CDP) is responsible for overseeing a specific section of the kitchen (e.g., North Indian kitchen, Bakery, etc.) in a high volume corporate catering…