Responsibilities: Preparation of recipes for food items. Provide training to cook for preparation of food as per respective recipe. Planning and preparation of meal menu as per study or regulatory requirements. Preparation of meal order as per approved meal menu…
History taking and documentation, assessment of vitals. Discussing the patient\'s history and findings with the treating consultant for the formulation of a care plan. Transcribing any medication or other orders given by the treating consultant into the medical record. Clarifying…